Recipe of Any-night-of-the-week Mom's Mac and Cheese

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Mom's Mac and Cheese. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mom's Mac and Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Mac and Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mom's Mac and Cheese is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Mom's Mac and Cheese using 12 ingredients and 18 steps. Here is how you can achieve it.

My mother used to make this when I was a child. She took a favorite and added meat and a vegetable to make it a well-rounded meal

Ingredients and spices that need to be Make ready to make Mom's Mac and Cheese:

1. 1 pasta (elbows, penne, or your favorite)
2. 2 tbsp olive oil
3. 1 medium yellow onion
4. 2 garlic cloves
5. 3 tbsp flour
6. 1/2 pints heavy cream
7. 1/2 packages shredded Monterrey jack/cheddar cheese
8. 1 Salt and pepper
9. 1/2 packages ham cubes
10. 8 1/2 oz can peas
11. 1 grated parmesan cheese
12. 1 bread crumbs

Instructions to make to make Mom's Mac and Cheese

1. Boil water and add half the box of pasta. Cook according to package
2. Preheat oven to 350°
3. In another pan, add olive oil and let get hot over medium heat
4. Meanwhile, chop onion and mince garlic
5. Add onion first, stir often, until it gets translucent
6. Add garlic and cook until it becomes potent; about 1 minute.
7. Stir in flour, one tablespoon at a time. Cook until darker yellow, about 1 minute
8. Pour in heavy cream, and let cook for about a minute
9. Add shredded cheese, and turn down to low. Allow cheese to melt.
10. Salt and pepper cheese to your liking
11. Spray a baking dish with cooking spray, add pasta.
12. Poor cheese over pasta, and mix well
13. Mix in about half of the package of cubed ham
14. Mix in entire can of peas.
15. Sprinkle parmesan cheese over top
16. Sprinkle breadcrumbs over top until the top is covered.
17. Bake uncovered for 20 minutes
18. Let cool for 5-10 minutes then enjoy!

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So that's going to wrap this up with this special food Recipe of Award-winning Mom's Mac and Cheese. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!