Recipe of Award-winning Spaghetti Aglio e olio

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Spaghetti Aglio e olio. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few components. You can cook Spaghetti Aglio e olio using 8 ingredients and 5 steps. Here is how you cook it.

A quick dinner to prepare

Ingredients and spices that need to be Make ready to make Spaghetti Aglio e olio:

1. Pasta
2. 6 cloves garlic cut into thin slivers
3. extra virgin olive oil
4. chilli flakes
5. oregano
6. minced parsely
7. parmesan cheese
8. salt

Instructions to make to make Spaghetti Aglio e olio

1. Boil a pot of water to cook the pasta and add 2 tbsp of salt. Set aside 1 cup of pasta cooking water before you completely drain the pasta.
2. Heat olive oil over medium heat and add the garlic. Continue stirring it for 2 minutes until it is golden brown. Dont over cook it.
3. Add the chilli flakes and oregano for 30 seconds and gradually add the reserved pasta water then add 2 tsp. Of salt and simmer for another 5 minutes until the liquid is reduced.
4. Add the cooked pasta. Off the heat and add the minced parsely and parmesan cheese.
5. Serve with extra parmesan cheese on the plate.

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So that's going to wrap this up for this special food How to Prepare Ultimate Spaghetti Aglio e olio. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!