Recipe of Favorite Cheesy Stuffed Shells

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Quick Cheesy Stuffed Shells. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cheesy Stuffed Shells, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Stuffed Shells delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Cheesy Stuffed Shells using 9 ingredients and 4 steps. Here is how you cook it.

A simple and quick fix meal with a fancy feel. Mix it up and use Alfredo sauce instead, or go for broke and go half and half on the sauces!

Ingredients and spices that need to be Get to make Cheesy Stuffed Shells:

1. 18 large pasta shells
2. 1 (15 oz) container part skim ricotta
3. 1 large egg
4. 4 oz frozen chopped spinach - thawed, liquid squeezed out
5. 1 1/2 cups shredded Italian 5 cheese blend (such as Kraft)
6. 1/4 tsp dried basil
7. 1/4 tsp dried oregano
8. 1/4 tsp garlic powder
9. 1 jar spaghetti sauce (pick your fave)

Instructions to make to make Cheesy Stuffed Shells

1. Cook shells according to package directions for minimum time listed. When done, drain and rinse with cold water to stop cooking.
2. While shells cook mix together ricotta, egg, 1/2 cup of the shredded cheese, spinach and herbs in a medium mixing bowl until well combined.
3. Spread 1/2 cup of spaghetti sauce in the bottom of a 9"x12" casserole dish. Fill each shell with cheese mixture and arrange in casserole dish.
4. Pour remaining sauce over shells and sprinkle with remaining 1 cup shredded cheese. Cover with foil. Bake in preheated 375°F oven for 20 minutes covered. Remove foil, bake an additional 10 minutes or until cheese is golden and bubbly. Enjoy!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Perfect Cheesy Stuffed Shells. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!