Step-by-Step Guide to Make Award-winning Spicy Tuna Spaghetti with Squeezed Lemon Condiment

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Spicy Tuna Spaghetti with Squeezed Lemon Condiment. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy Tuna Spaghetti with Squeezed Lemon Condiment, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Tuna Spaghetti with Squeezed Lemon Condiment delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Spicy Tuna Spaghetti with Squeezed Lemon Condiment using 13 ingredients and 8 steps. Here is how you can achieve it.

Accidentally made this for my lunch. Yesterday I bought a can of spicy tuna, I was about to make this as my sandwich filling, but seems like it would be pretty good with spaghetti, so here it is, my new experiment spicy and tasty 😘😘😘 Note: If you are not too fan of spicy food, you may decrease the amount of the pepper, use only 1 big red pepper for the heat.

Ingredients and spices that need to be Prepare to make Spicy Tuna Spaghetti with Squeezed Lemon Condiment:

1. 1 portion spaghetti
2. 1 medium tomato (sliced and divide into 8 pieces)
3. 2 cloves garlic (chopped)
4. 3 cloves shallot (slice thinly)
5. 1 big red chili pepper (throw the seeds, slice diagonally)
6. 2 cayenne pepper (slice thinly)
7. 1/2 can spicy tuna
8. 3/4 tbs sugar
9. 1/2 tsp chicken stock powder (for boiling pasta)
10. 1/2 tsp chicken stock powder (for seasoning)
11. 1/2 tbs fruity extra virgin olive oil (I used citric orange)
12. lemon/lime for condiment
13. dried parsley for garnish

Instructions to make to make Spicy Tuna Spaghetti with Squeezed Lemon Condiment

1. Boil spaghetti with chicken stock around 7 minutes or follow the direction of your spaghetti's box.
2. Strain the spaghetti but don't throw away the water yet, keep it for later purpose.
3. Stir fry garlic, shallot, and tomato around 1 minute, add the spicy tuna.
4. Season with sugar, and chicken stock, stir for a while.
5. Add the spaghetti, sliced big red chili pepper, cayenne pepper, stir it until well combine.
6. Add 1 laddle soup of the spaghetti water, and let the water absorb completely, and last add the fruity extra virgin olive oil. Stir them well.
7. Turn off your heat, place the spaghetti on your serving plate, garnish it with dried parsley and sliced pepper, and last squeezed the lemon for the last touch.
8. Ready to be serve!

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So that's going to wrap it up with this special food Easiest Way to Make Perfect Spicy Tuna Spaghetti with Squeezed Lemon Condiment. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!